Cat. No. |
CAS# |
Product |
Grade |
Packaging |
Special $ |
GB0235 |
[56-40-6] |
Glycine |
Molecular Biology |
500 g |
22 |
5 kg |
126.4 |
GB0229 |
[70-18-8] |
Glutathione, Reduced |
Reagent |
5 g |
10.4 |
50 g |
91.2 |
A0332 |
[9048-46-8] |
Albumin, Bovine, Fraction V, Heat Shock Isolation pH 7.0 |
Molecular Biology |
5 g |
8 |
25 g |
32 |
100 g |
117.6 |
AB0015 |
[9012-36-6] |
Agarose, Low Melting |
Biotech |
5 g |
22.4 |
25 g |
98.4 |
AB0014 |
[9012-36-6] |
Agarose B, Low EEO |
Electrophoresis, Gel |
50 g |
24.8 |
250 g |
100 |
GD0250T |
[36051-31-7] |
GTP, Guanosine-5'-Triphosphate, Trisodium Salt Hydrate |
Molecular Biology |
100 mg |
41 |
500 mg |
165 |
AB0020 |
[51963-61-2] |
Adenosine 5'-Triphosphate (ATP), Disodium Salt, Ttrihydrate |
Reagent |
5 g |
19.2 |
25 g |
89 |
GDJ958 |
[108321-42-2] |
G418 Sulfate |
USP |
100 mg |
16.8 |
1 g |
55.2 |
5 g |
249 |
EB0192 |
[114-07-8] |
Erythromycin |
USP |
25 g |
30 |
KB0286 |
[70560-51-9] |
Kanamycin Sulfate |
USP |
5 g |
14 |
25 g |
55 |
100 g |
200 |
SB0494 |
[3810-74-0] |
Streptomycin Sulfate |
USP |
50 g |
14 |
250 g |
56 |
GB0217 |
[1405-41-0] |
Gentamycin Sulfate |
USP |
1 g |
14.4 |
5 g |
48.8 |
25 g |
208 |
CB0118 |
[56-75-7] |
Chloramphenicol |
USP |
50 g |
14 |
250 g |
65 |
SN1194 |
[1464-42-2] |
DL-Selenomethionine |
USP |
100 mg |
55 |
CB0132 |
[52-90-4] |
L-Cysteine |
USP |
100 g |
17 |
500 g |
67 |
PB0923 |
[147-85-3] |
L-Proline |
USP |
100 g |
24 |
500 g |
35 |
G213 |
|
Peptone-A (From Meat) |
Microbiology |
500 g |
37 |
100 g |
10 |
TG217 |
[73049-73-7] |
Tryptone Powder (Casein Peptone) |
Microbiology |
500 g |
40 |
100 g |
10.4 |
G0961 |
[8013-01-2] |
Yeast Extract |
Microbiology |
500 g |
26 |
S507 |
|
Yeast Nitrogen Base, without Amino Acids |
Microbiology |
500 g |
240 |
100 g |
60 |
|